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Why You NEED A Cake Pop Maker

January 28, 2021 by Jillian Parkinson 1 Comment

If you’re looking to change up your traditional cake skills and try something new, then it’s time you learned why you need a cake pop maker!

Cutsidedown.com is the spot for all sorts of treats! Learn to master the culinary arts with simple tips and ideas. Find out what you could be doing with a cake pop maker and why you need one now!

Cake pops: there are two ways to do this, one is to make the cake and mix it with icing (once it’s cooled). The downside to this is that it makes for a super sweet cake pop. Essentially you’re turning your cake into a ball of sugar and then covering it with chocolate.

This isn’t bad in a pinch, but it does cause you to lose flavor due to the amount of sugar involved.

Enter the cake pop maker! This is a great way to make your cake pops with just cake inside! This gives you many more options when it comes to filling and covering your pops. Plus, it keeps things on the less sweet side. So, how do you do it?

Contents hide
1 Why You Need A Cake Pop Maker
2 Cake Pops: How To Make Them
3 Cake Pop Recipe 1: Vanilla
4 Vanilla Cake Pop
4.1 Equipment
4.2 Ingredients
4.3 Instructions
5 Cake Pop Recipe 2: Chocolate
6 Chocolate Cake Pop
6.1 Equipment
6.2 Ingredients
6.3 Instructions
7 Birthday Cake Pops
8 Wedding Cake Pops
9 Valentine’s Day Cake Pops
10 Christmas Cake Pops

Why You Need A Cake Pop Maker

Do you love to bake? Do you like to be creative with your baking? If the answer is yes, you NEED a cake pop maker! It's a fun spin on traditional baking! Check out these amazing cake pop recipes!

Cake Pops: How To Make Them

One option is to purchase a silicone mold that you pour the batter into. You can get one here. These work okay, but require a decent amount of trial and error to perfect. What you really need is a Cake Pop Maker like this one from BabyCakes.

The nice part about this is that you don’t need the oven or the hassle of filling silicone molds just to transfer to your oven. It cooks and creates a perfect cake pop almost every time!

Do you love to bake? Do you like to be creative with your baking? If the answer is yes, you NEED a cake pop maker! It's a fun spin on traditional baking! Here is the best way to make them!

A few things to know about the BabyCakes Cake Pop maker though. You really do need to use a specific recipe in order to get your pops to come out round and not misshapen. The key here is a good batter that is thicker than a traditional cake batter. Almost pancake-like in consistency.

Do that, and you’ll have a cake pop that isn’t too sweet and can have a filling added to it! Lucky for you, I have two recipes here to rescue you and help you create the perfect cake pop!

Cake Pop Recipe 1: Vanilla

Do you love to bake? Do you like to be creative with your baking? If the answer is yes, you NEED a cake pop maker! It's a fun spin on traditional baking! These vanilla cake pops will be your new favorite!

This is recipe is anything but basic! It’s super versatile and full of flavor to boot. 

Vanilla Cake Pop

Light, flavorful, and perfect to mix and match.
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 10 mins
Course Dessert
Cuisine American
Servings 24 pops

Equipment

  • Babycakes Cake Pop Maker

Ingredients
  

  • 1 ½ c. flour
  • 1 tsp. baking powder
  • ¼ tsp. salt
  • ½ c. softened butter
  • 1 c. sugar
  • 2 eggs
  • 2 tsp. vanilla
  • ½ c. milk
  • glaze or coating of choice

Instructions
 

  • Begin by combining the dry ingredients and set aside. In a separate bowl, whip the butter and sugar until it's nice and fluffy. Then beat in the eggs and the vanilla until combined. Slowly add in the dry ingredients, alternating with the milk, until everything is well mixed.
  • After heating up your Babycakes Cake Pop maker, transfer to a Ziploc bag and cut a corner off. Fill each reservoir with about 1 Tbsp. of batter and bake for 4-5 minutes or until a toothpick inserted comes out clean. Allow the pops to cool before filling or coating. Filling ideas: flavored jam, buttercream frosting, cookie butter, etc.
Keyword Cake Pop Recipe, Vanilla Cake Pop Recipe

Cake Pop Recipe 2: Chocolate

Do you love to bake? Do you like to be creative with your baking? If the answer is yes, you NEED a cake pop maker! It's a fun spin on traditional baking! These chocolate cake pops are to die for!

This recipe is great for a basic chocolate cake pop. You can omit the brewed coffee, but that is what really makes the flavor of these pops.  

Chocolate Cake Pop

Moist and delicious, this chocolate batter makes perfect cake pops!
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 10 mins
Course Dessert
Cuisine American
Servings 24 pops

Equipment

  • Babycakes Cake Pop Maker

Ingredients
  

  • ¾ c. flour
  • ½ c. sugar
  • 3 tbsp. cocoa
  • ½ tsp. baking soda
  • ¼ tsp. baking powder
  • ¼ c. buttermilk
  • 3 tbsp. vegetable oil
  • 1 egg
  • ½ tsp. vanilla
  • ¼ c. freshly brewed coffee
  • glaze or coating of choice

Instructions
 

  •  Combine the first six ingredients in a mixing bowl and mix until well combined. Add the wet ingredients and mix until it's smooth. I prefer to do this in a mixer rather than using a hand one, but you do you. Add the coffee last and mix until it's all evenly mixed.
  • Next up, transfer your batter to a gallon Ziploc bag and cut a tiny corner off. This will help you fill the cooking reservoirs. You want to put about 1 tbsp. of batter in each cup. Close and bake for 4-5 minutes or until a toothpick inserted comes out clean. Allow the pops to cool before adding any fillings or glaze. Then, coat as you'd like and decorate! Filling ideas: Nutella, buttercream frosting, mint glaze, etc.
Keyword Cake Pop Recipe, Chocolate Cake Pop Recipe

Birthday Cake Pops

Do you love to bake? Do you like to be creative with your baking? If the answer is yes, you NEED a cake pop maker! It's a fun spin on traditional baking! Cake pops are perfect for birthdays!

If you’re making cake pops for a birthday, then get ready! The best thing to do is match the flavors to the birthday person’s preferences, then decorate according to your theme.

If you’re looking for some amazing sprinkles, then you’ve got to try these. They are brightly colored and there’s a few different sizes and shapes. That’s the key to a well-decorated cake pop: different sized and shaped sprinkles in various colors!

Wedding Cake Pops

Do you love to bake? Do you like to be creative with your baking? If the answer is yes, you NEED a cake pop maker! It's a fun spin on traditional baking! You can even make wedding cake pops!

Cake pops might not seem classy enough for wedding dessert, but don’t overlook them! You can jazz them up with silver sprinkles, edible pearls, ribbons, and more. By using two different colors of chocolate melt, you can create a faux-tux. Then use some white nonpareils to make a beautiful dress. Add some dainty bows and call it good!

Valentine’s Day Cake Pops

Cake pops make ideal Valentine’s Day desserts! You can bunch them together and gift them instead of flowers. What woman wouldn’t appreciate an edible bouquet of deliciousness? Rather than doing traditional vanilla, try adding a few drops of red food coloring to make them pink. Or use a red velvet recipe to make chocolate-flavored cake pops.

Then all that’s left is to dip them in colored white chocolate and add a few beautiful heart-shaped sprinkles before placing them in a vase or adding some ribbon to the skewers.

Christmas Cake Pops

Do you love to bake? Do you like to be creative with your baking? If the answer is yes, you NEED a cake pop maker! It's a fun spin on traditional baking! These Christmas cake pops will be your favorite new family tradition.

Cake pops were made for the holiday season. You can turn them into snowmen, ornaments, reindeer, or snowflakes! Simply dip the pops in the correct color chocolate melt for your project and allow them to set. Then use a small piping bag to either pipe royal icing or chocolate melt in your chosen design. Add some flashy sprinkles and you’re good to go!

Whether you’re making cake pops for an event, holiday, or just for fun, you really need this cake pop maker in your life! Happy Baking! Don’t forget to check out our other cake articles with helpful tips like this.

Filed Under: Baking, Cakes, Dessert, Recipes, Snacks Tagged With: baby cakes, baking, cake, cake pop, cake pop recipes, creative baking, dessert, Dessert Recipes, Recipes

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Comments

  1. Sandra Duke says

    November 1, 2020 at 11:51 am

    How did you make the ornament hanger?. I love these!

    Reply

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