Process: Get your waffle iron up to temp. While it’s heating up, roll your dough out on a lightly floured work surface. Cut or roll into a 6-inch round, or however large your waffle iron is. Brush one side lightly with olive oil before placing the dough, oil side down, in the waffle maker. Next brush the top side of the dough with oil as well. Gently close the lid and cook until golden and done-which should take about 4-6 minutes. While the dough is cooking, warm up your pizza sauce. Once you have your dough finished, top with sauce, cheese, and desired toppings before placing on a cookie sheet and tossing in the oven to broil until the cheese is nice and bubbly. Enjoy!