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Sweet Potato Fries

The perfect replacement for regular fries, these are sweet and savory at the same time!
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Prep Time 10 minutes
Cook Time 30 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Ingredients Method

Ingredients
  

  • ½ tsp. ground cumin
  • ½ tsp. salt
  • ¼ tsp. ground pepper
  • 1 Tbsp. vegetable oil
  • 2 large sweet potatoes

Method
 

  1. Start by combing the seasonings together in a small bowl, then by preheating your oven to 400°F. Next, peel and cut the potatoes into wedges or sticks. Toss the sweet potatoes into a bowl with the oil and spices and mix until evenly coated.
  2. Then line a baking sheet with parchment paper and arrange the sweet potatoes in a single layer. Bake until the edges are crisp and cooked, about 30 minutes. Serve with ketchup, fry sauce, or your preferred dipping sauce!