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Baked Brie

Creamy, tart, and a perfect appetizer.
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Prep Time 10 minutes
Cook Time 10 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Ingredients Method

Ingredients
  

  • 9 oz. Brie cheese wheel
  • 1 clove garlic minced
  • 1 tbsp. fresh rosemary coarsely chopped
  • 2 oz. pecans or walnuts coarsely chopped
  • 1 tbsp. olive oil
  • salt and pepper

Method
 

  1. Start by heating your oven to 400°F and lining a baking sheet with parchment paper. Next, place the cheese wheel on the baking sheet. Then, in a small bowl, combine the nuts, herb, and olive oil together and add salt and pepper to taste. Place this mixture on the top of the cheese and bake for 10 minutes or until the cheese is warm and the nuts are nicely toasted. Enjoy!