Go Back

Garlic Brown Sugar Glazed Salmon

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Course Main Course
Cuisine American
Servings 4 servings

Ingredients
  

  • 2 lb Salmon
  • 2 tbsp. olive oil
  • ¼ c. brown sugar
  • ¼ c. soy sauce
  • 3 cloves garlic minced
  • 1 lemon juiced
  • 1 tsp. salt
  • ½ tsp. pepper

Instructions
 

  • Start by heating your oven to 350°F and lining a baking sheet with foil. Place the salmon on the foil and season with salt and pepper. Next, mix together the oil, sugar, soy sauce, garlic, lemon juice, additional salt and pepper until combined. Then pour the glaze of the top of salmon and seal the foil around the salmon.
  • Bake the salmon for about 20-25 minutes. The salmon should not be translucent but opaque. Open the sealed packet and baste the salmon with the glaze. Then broil for 3-5 minutes so that the top caramelizes. Last, garnish with lemon slices if desired and serve!
Keyword Baked in Foil Salmon Recipes, Garlic Brown Sugar Glazed Salmon Recipe, Salmon Recipes