I have a deep and unadulterated love for pasta. But I also have a desire to be able to fit in my favorite skinny jeans. The two don’t always work super well together, so I find myself looking for decent substitutes to my pasta cravings. The […]
Hungry, but don't know what to cook? Cut Side Down feeds you all types of food recipes for every meal. Dessert's on us.
North Africa is a place with a rich and somewhat complicated culinary history. You’ve got the French influence mixed with the Tunisian and Moroccan traditional fare with a hint of Arab Middle East thrown in for good measure. It might seem a little bit scary, […]
Friday Night Lights. Tailgating Saturdays. Beer and Pretzels. All of these things become central to any sports-centered household in the fall. You can’t have a good tailgate or Super Bowl party without a good recipe for wings though, can you? I know that there are […]
The plant based diet isn’t really a diet. It’s really more of a lifestyle. If the title is confusing, don’t worry, you’re not alone. The basics of a plant based diet are as follows: Focusing on whole, minimally processed foods eliminating or limiting animal products […]
In our culture, there are some dishes that are totally iconic. Funeral potatoes are no exception! In fact, funeral potatoes might be one of the most iconic dishes ever, especially here in Utah. While the title of them might suggest they are only served after […]
Thanksgiving is a fantastic cooking and baking holiday. All those flavors and combinations make for a limitless buffet of options when it comes to tailoring a meal. But who says that you have to stick with traditional carved turkey? Or that turkey can only be […]
If you’re in the mood for something spicy, look no further than these stuffed pepper recipes! From jalapeno to bell, there is a pepper for every taste. Let’s start out with bell peppers. There are a few things that you need to know. Peppers come […]